Egg Shell Cutter Double Head Egg Topper Shell Opener Metal Egg Sciors Eggshell Opener Boiled Raw Egg Kitchen Novel Acceories Specification: Material: Stainle Steel Color: sliver Size: Long: 8 cm Small diameter: 2.5 cm Large diameter: 3.5 cm Feature: 1. Made of 304 stainle steel, high temperature resistance, corrosion resistance, not easy to rust. 2. Thickened elastic steel sheet is not easy to be deformed and has a long service life. 3. Double-head design, suitable for eggs of different sizes. 4. The surface of the egg opener is polished and easy to clean. 5. 100% high quality, food grade stainle steel kitchen tools. Notice: 1. Due to manual measurement, please allow an error of 1-2cm. 2. Due to the different monitor and light effect, the actual color maybe a slight different from the picture color.
About shpingShping and Packaging All it will be double checked and well packed before sending.It will be dispatched within 2 business days after buyers pay for the order. It usually takes about 14 to 18 working days for delivering the package to the destination(for e areas,it may take a little longer).
Special Announcement:Please fill in the correct and detailed consignee, address and phone number in the order. For fast and correct delivery.If you do not receive order within 30 working days,please feel free to contact Customer Service before leaving Negative and Neutral Feedback, we will do our best to help you resoe the problem.TaxNo, you will only pay what is quoted as total cost at checkout, no more. You are not expected to pay any additional duties or taxes. If you are asked by Customs or our logistic partner to pay duties, please contact our Customer Service .
Your 100% satisfaction is very ant to usIf the product is not on good condition, You can return this product within 14 working days, please contact customer service center before returning.FeedbackYour satisfaction is our first priorityIf you receive the order and it is in good condition,we would be grateful if you would leave us 5 star Positive Feedback for the transaction.