Specifications:
Hatching Box Dimensions:128x75x34mm(Length*Width*Heigth)
Hatching Circle Dimensions:58x45x25mm(Top*Bottom*Height)
Plastic Container Diameter:58mm
Pipet Length:150mm
Spoon Length:122mm
Tips for hatching
-pH is important in hatching brine shrimp. A starting pH of 8.0 or higher is recommended. In areas where the water pH is below 7.
-Optimum water temperature for a 24-hour complete hatch is 80-82°F or 26-28°. Lowering the temperature would result in a longer hatching time. Do not exceed 30°.
-Tanks and brine shrimp hatching should be cleaned and disinfected routinely.
Package included:
-1 x Hatching Box with Top
-1 x Hatching Circle
-1 x Pipet
-1 x Spoon
-1 x Plastic Container
-15g Brine Shrimp Eggs
-100g natural Sea Salt
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