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Bread Baking Mould Baguette French Bread Mould Baking Tray Baguette Baking Mould Baguette Tray with Non-Stick Coating Perforated Baguette Mould Bread Baking Mould French Stick Loaf Baking Mould Carbon

GH₵ 518.42

GH₵ 566.789%

1 units left

Order above GHC 150 on Jumia Express items & get free delivery | regular delivery from GH₵ 45.81 to Tema

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Shipped from abroad

Delivery Fees GH₵ 45.81

Ready for pickup between 13 January and 16 January if you place your order within the next 20hrs 33mins

Delivery Fees GH₵ 57.71

Ready for delivery between 13 January and 16 January if you place your order within the next 20hrs 33mins

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Premium Carbon Steel: Made from high-quality, thickened carbon steel with smooth edges. Scratch-resistant, durable, and retains its shape.
Even Heating: Specially perforated pan for better thermal conductivity, ensuring even baking for a perfectly crispy baguette.
Non-Stick: High-quality non-stick coating allows easy food release and efficient cleaning. Simply wipe with a cloth after use.
Easy to Clean: Durable non-stick coating inside and out, easy to wash by hand or in the dishwasher.

Dimensions: 38 x 32 x 3 cm; each cavity size: 34 x 8 x 3 cm. Suitable for most ovens. Please check dimensions before purchase.
Usage Instructions: Use silicone or wooden tools to handle the molds. Avoid using metal tools that can scratch the surface. Only for oven use, not for microwave, induction stovetops, or gas stoves. Do not soak in water for long periods. Clean and store properly.

Ensure the pan fits your oven specifications. Safe for oven use up to 250°C.
Avoid rough cloths or steel wool to scratch the surface. Let it cool before cleaning.

Durable & Scratch-Resistant: Made from thick, high-quality carbon steel with smooth edges.
Even Heating: Perforated design for uniform baking and crispy baguettes.
Non-Stick: Easy food release and quick cleaning with a durable, food-grade coating.
Easy to Clean: Hand or dishwasher washable.

Dimensions: 38 x 32 x 3 cm (each cavity: 34 x 8 x 3 cm). Safe for oven use up to 250°C.

Perfect for baking crispy, delicious baguettes!