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1 Set Tofu Press Mold with Lid Food Grade Reusable DIY Plastic Homemade Soybean Curd Mould Maker Kitche More

GH₵ 677.63
GH₵ 949.0029%

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Order above GHC 150 on Jumia Express items & get free delivery | regular delivery from GH₵ 56.95 to Tema
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Delivery Fees GH₵ 56.95
Ready for pickup between 23 December and 30 December if you place your order within the next 21hrs 55mins

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Delivery Fees GH₵ 68.85
Ready for delivery between 23 December and 30 December if you place your order within the next 21hrs 55mins

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Product details

Description:
Adopting food grade plastic material, this Tofu mold is flexible, eco-friendly, BPA free, lightweight, smooth, burr-free, indeformable, durable, reusable, easy to wash and comfortable to hold.
It is the mold that is specially designed to press and make softer, tighter, and tasty tofu and be the ideal helper for who are fond of eating tofu and trying to make their own tofu to enjoy the joy of DIY to the fullest.
Made of high quality plastic, it is lightweight, wear-resistant and durable to use.
The length of this product is 15.5cm, the width is 12.5cm and the height is 9.5cm.
It is a good helper to make Tofu for both beginner and professional.

Item Name: Tofu Press Mould
Material: Plastic
Features: Food Grade, Reusable, Easy to Wash
Size Details:
L: 15.5cm, W: 12.5cm, H: 9.5cm(Approx.)

Notes:
Due to the light and screen setting difference, the item's color may be slightly different from the pictures.
Please allow slight dimension difference due to different manual measurement.

How to Use:
1. Pour 150g of soybeans and appropriate amount of water into the container and soak for about 5-6 hours (soybeans must be soaked thoroughly, so that the soymilk produced is thicker and the milk yield is higher)
2. Drain the soaked soybeans and put them into the soymilk machine, add 1200 ml of water, and start to make soymilk.
3. Heat the ground soymilk to boiling soymilk. During the heating process, scoop out the foam soymilk from the surface gas of soymilk and keep it slightly boiling for 5 minutes, so that the soymilk is ready. Then cover the pot cover and turn off the heat. After 10 minutes, open the pot cover, and the bean curd will be formed.
4. Take out a bean curd grinder, put the filter cloth in the bean curd grinder, sort it, pour the prepared bean curd into the grinder, wrap the filter cloth, cover the cover of the grinder, press it by hand, put a heavy object on the cover and press it for about 10 minutes, open the grinder, and take out the bean curd.

Package Includes:
1 Set of Tofu Press Mold(Bottom and Lid Included)image


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Specifications

Key Features

Description:
Adopting food grade plastic material, this Tofu mold is flexible, eco-friendly, BPA free, lightweight, smooth, burr-free, indeformable, durable, reusable, easy to wash and comfortable to hold.
It is the mold that is specially designed to press and make softer, tighter, and tasty tofu and be the ideal helper for who are fond of eating tofu and trying to make their own tofu to enjoy the joy of DIY to the fullest.
Made of high quality plastic, it is lightweight, wear-resistant and durable to use.
The length of this product is 15.5cm, the width is 12.5cm and the height is 9.5cm.
It is a good helper to make Tofu for both beginner and professional.

Item Name: Tofu Press Mould
Material: Plastic
Features: Food Grade, Reusable, Easy to Wash
Size Details:
L: 15.5cm, W: 12.5cm, H: 9.5cm(Approx.)

Notes:
Due to the light and screen setting difference, the item's color may be slightly different from the pictures.
Please allow slight dimension difference due to different manual measurement.

How to Use:
1. Pour 150g of soybeans and appropriate amount of water into the container and soak for about 5-6 hours (soybeans must be soaked thoroughly, so that the soymilk produced is thicker and the milk yield is higher)
2. Drain the soaked soybeans and put them into the soymilk machine, add 1200 ml of water, and start to make soymilk.
3. Heat the ground soymilk to boiling soymilk. During the heating process, scoop out the foam soymilk from the surface gas of soymilk and keep it slightly boiling for 5 minutes, so that the soymilk is ready. Then cover the pot cover and turn off the heat. After 10 minutes, open the pot cover, and the bean curd will be formed.
4. Take out a bean curd grinder, put the filter cloth in the bean curd grinder, sort it, pour the prepared bean curd into the grinder, wrap the filter cloth, cover the cover of the grinder, press it by hand, put a heavy object on the cover and press it for about 10 minutes, open the grinder, and take out the bean curd.

Package Includes:
1 Set of Tofu Press Mold(Bottom and Lid Included)

What’s in the box

1*package

Specifications

  • SKU: GE779FD4MBTJQNAFAMZ
  • Model: avoid chenicals
  • Production Country: China
  • Size (L x W x H cm): 12 x 13 x 14 cm
  • Weight (kg): 1
  • Color: Beige

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1 Set Tofu Press Mold with Lid Food Grade Reusable DIY Plastic Homemade Soybean Curd Mould Maker Kitche  More

1 Set Tofu Press Mold with Lid Food Grade Reusable DIY Plastic Homemade Soybean Curd Mould Maker Kitche More

GH₵ 677.63
GH₵ 949.0029%
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